“精酿啤酒分类BJCP”的版本间的差异
来自精酿啤酒百科
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*[[增味啤酒简介#啤酒中所加原料的平衡效果|啤酒中所加原料的平衡效果]] | *[[增味啤酒简介#啤酒中所加原料的平衡效果|啤酒中所加原料的平衡效果]] | ||
| − | =[[28.AMERICAN WILD ALE]] ([[AMERICAN WILD ALE|美国野菌艾尔]])= | + | =[[28.AMERICAN WILD ALE]] ([[28.AMERICAN WILD ALE|美国野菌艾尔]])= |
| − | *[[28A.Brett Beer]] ([[28A.Brett Beer|布雷特啤酒]]) | + | *[[28.AMERICAN WILD ALE#28A.Brett Beer (布雷特啤酒)|28A.Brett Beer]] ([[28.AMERICAN WILD ALE#28A.Brett Beer (布雷特啤酒)|布雷特啤酒]]) |
| − | *[[28B.Mixed-Fermentation Sour Beer]] ([[28B.Mixed-Fermentation Sour Beer|混合发酵酸啤]]) | + | *[[28.AMERICAN WILD ALE#28B.Mixed-Fermentation Sour Beer (混合发酵酸啤)|28B.Mixed-Fermentation Sour Beer]] ([[28.AMERICAN WILD ALE#28B.Mixed-Fermentation Sour Beer (混合发酵酸啤)|混合发酵酸啤]]) |
| − | *[[28C.Wild Specialty Beer]] ([[28C.Wild Specialty Beer|野菌增味啤酒]]) | + | *[[28.AMERICAN WILD ALE#28C.Wild Specialty Beer (野菌增味啤酒)|28C.Wild Specialty Beer]] ([[28.AMERICAN WILD ALE#28C.Wild Specialty Beer (野菌增味啤酒)|野菌增味啤酒]]) |
| − | =[[29.FRUIT BEER]] ([[FRUIT BEER|果啤]])= | + | =[[29.FRUIT BEER]] ([[29.FRUIT BEER|果啤]])= |
| − | *[[29A.Fruit Beer]] ([[29A.Fruit Beer|果啤]]) | + | *[[29.FRUIT BEER#29A.Fruit Beer (果啤)|29A.Fruit Beer]] ([[29.FRUIT BEER#29A.Fruit Beer (果啤)|果啤]]) |
| − | *[[29B.Fruit and Spice Beer]] ([[29B.Fruit and Spice Beer|香料果啤]]) | + | *[[29.FRUIT BEER#29B.Fruit and Spice Beer (香料果啤)|29B.Fruit and Spice Beer]] ([[29.FRUIT BEER#29B.Fruit and Spice Beer (香料果啤)|香料果啤]]) |
| − | *[[29C.Specialty Fruit Beer]] ([[29C.Specialty Fruit Beer|增味果啤]]) | + | *[[29.FRUIT BEER#29C.Specialty Fruit Beer (增味果啤)|29C.Specialty Fruit Beer]] ([[29.FRUIT BEER#29C.Specialty Fruit Beer (增味果啤)|增味果啤]]) |
| − | =[[30.SPICED BEER]] ([[SPICED BEER|香料啤酒]])= | + | =[[30.SPICED BEER]] ([[30.SPICED BEER|香料啤酒]])= |
| − | *[[30A.Spice, Herb or Vegetable Beer]] ([[30A.Spice, Herb or Vegetable Beer|叶啤]]） | + | *[[30.SPICED BEER#30A.Spice, Herb or Vegetable Beer (叶啤）|30A.Spice, Herb or Vegetable Beer]] ([[30.SPICED BEER#30A.Spice, Herb or Vegetable Beer (叶啤）|叶啤]]） |
| − | *[[30B.Autumn Seasonal Beer]] ([[30B.Autumn Seasonal Beer|秋季啤酒]]) | + | *[[30.SPICED BEER#30B.Autumn Seasonal Beer (秋季啤酒)|30B.Autumn Seasonal Beer]] ([[30.SPICED BEER#30B.Autumn Seasonal Beer (秋季啤酒)|秋季啤酒]]) |
| − | *[[30C.Winter Seasonal Beer]] ([[30C.Winter Seasonal Beer|冬季啤酒]]) | + | *[[30.SPICED BEER#30C.Winter Seasonal Beer (冬季啤酒)|30C.Winter Seasonal Beer]] ([[30.SPICED BEER#30C.Winter Seasonal Beer (冬季啤酒)|冬季啤酒]]) |
| − | =[[31.ALTERNATIVE FERMENTABLES BEER]] ([[ALTERNATIVE FERMENTABLES BEER|另类发酵物啤酒]])= | + | =[[31.ALTERNATIVE FERMENTABLES BEER]] ([[31.ALTERNATIVE FERMENTABLES BEER|另类发酵物啤酒]])= |
| − | *[[31A.Alternative Grain Beer]] ([[31A.Alternative Grain Beer|另类谷物啤酒]]) | + | *[[31.ALTERNATIVE FERMENTABLES BEER#31A.Alternative Grain Beer (另类谷物啤酒)|31A.Alternative Grain Beer]] ([[31.ALTERNATIVE FERMENTABLES BEER#31A.Alternative Grain Beer (另类谷物啤酒)|另类谷物啤酒]]) |
| − | *[[31B.Alternative Sugar Beer]] ([[31B.Alternative Sugar Beer|另类酵糖啤酒]]) | + | *[[31.ALTERNATIVE FERMENTABLES BEER#31B.Alternative Sugar Beer (另类酵糖啤酒)|31B.Alternative Sugar Beer]] ([[31.ALTERNATIVE FERMENTABLES BEER#31B.Alternative Sugar Beer (另类酵糖啤酒)|另类酵糖啤酒]]) |
| − | =[[32.SMOKED BEER]] ([[SMOKED BEER|烟熏啤酒]])= | + | =[[32.SMOKED BEER]] ([[32.SMOKED BEER|烟熏啤酒]])= |
| − | *[[32A.Classic Style Smoked Beer]] ([[32A.Classic Style Smoked Beer|经典烟熏啤酒]]) | + | *[[32.SMOKED BEER#32A.Classic Style Smoked Beer (经典烟熏啤酒)|32A.Classic Style Smoked Beer]] ([[32.SMOKED BEER#32A.Classic Style Smoked Beer (经典烟熏啤酒)|经典烟熏啤酒]]) |
| − | *[[32B.Specialty Smoked Beer]] ([[32B.Specialty Smoked Beer|增味烟熏啤酒]]) | + | *[[32.SMOKED BEER#32B.Specialty Smoked Beer (增味烟熏啤酒)|32B.Specialty Smoked Beer]] ([[32.SMOKED BEER#32B.Specialty Smoked Beer (增味烟熏啤酒)|增味烟熏啤酒]]) |
| − | =[[33.WOOD BEER]] ([[WOOD BEER|木桶啤酒]])= | + | =[[33.WOOD BEER]] ([[33.WOOD BEER|木桶啤酒]])= |
| − | *[[33A.Wood-Aged Beer]] ([[33A.Wood-Aged Beer|木桶陈酿啤酒]]) | + | *[[33.WOOD BEER#33A.Wood-Aged Beer (木桶陈酿啤酒)|33A.Wood-Aged Beer]] ([[33.WOOD BEER#33A.Wood-Aged Beer (木桶陈酿啤酒)|木桶陈酿啤酒]]) |
| − | *[[33B.Specialty Wood-Aged Beer]] ([[33B.Specialty Wood-Aged Beer|增味木桶陈酿啤酒]]) | + | *[[33.WOOD BEER#33B.Specialty Wood-Aged Beer (增味木桶陈酿啤酒)|33B.Specialty Wood-Aged Beer]] ([[33.WOOD BEER#33B.Specialty Wood-Aged Beer (增味木桶陈酿啤酒)|增味木桶陈酿啤酒]]) |
| − | =[[34.SPECIALTY BEER]]([[SPECIALTY BEER|特色啤酒]])= | + | =[[34.SPECIALTY BEER]]([[34.SPECIALTY BEER|特色啤酒]])= |
| − | *[[34A.Clone Beer]] ([[34A.Clone Beer|克隆啤酒]]) | + | *[[34.SPECIALTY BEER#34A.Clone Beer (克隆啤酒)|34A.Clone Beer]] ([[34.SPECIALTY BEER#34A.Clone Beer (克隆啤酒)|克隆啤酒]]) |
| − | *[[34B.Mixed-Style Beer]] ([[34B.Mixed-Style Beer|混合风格啤酒]]) | + | *[[34.SPECIALTY BEER#34B.Mixed-Style Beer (混合风格啤酒)|34B.Mixed-Style Beer]] ([[34.SPECIALTY BEER#34B.Mixed-Style Beer (混合风格啤酒)|混合风格啤酒]]) |
| − | *[[34C.Experimental Beer]] ([[34C.Experimental Beer|实验啤酒]]) | + | *[[34.SPECIALTY BEER#34C.Experimental Beer (实验啤酒)|34C.Experimental Beer]] ([[34.SPECIALTY BEER#34C.Experimental Beer (实验啤酒)|实验啤酒]]) |
=[[附录 A： 其他分类方法]]= | =[[附录 A： 其他分类方法]]= | ||
| − | *1. | + | *[[附录 A： 其他分类方法#1. 根据2008年版风格的分类（严格）|1. 根据2008年版风格的分类（严格）]] |
| − | *2. | + | *[[附录 A： 其他分类方法#2.根据2008年版风格的分类（修订）|2.根据2008年版风格的分类（修订）]] |
| − | *3. | + | *[[附录 A： 其他分类方法#3. 根据风格的分类（修订）|3. 根据风格的分类（修订）]] |
| − | *4. | + | *[[附录 A： 其他分类方法#4. 根据起源国家分类|4. 根据起源国家分类]] |
| − | *5. | + | *[[附录 A： 其他分类方法#5. 根据历史分类|5. 根据历史分类]] |
| − | =[[附录 B： 本地风格]]= | + | =[[附录 B： LOCAL STYLES (本地风格)]]= |
| − | *[[Argentine Styles]] ([[Argentine Styles|阿根廷风格]]) | + | *[[附录 B： LOCAL STYLES (本地风格)#Argentine Styles (阿根廷风格)|Argentine Styles]] ([[附录 B： LOCAL STYLES (本地风格)#Argentine Styles (阿根廷风格)|阿根廷风格]]) |
| − | **[[X1.Dorada Pampeana]] ([[Dorada Pampeana|潘帕斯金色艾尔]]) | + | **[[附录 B： LOCAL STYLES (本地风格)#X1. Dorada Pampeana (潘帕斯金色艾尔)|X1.Dorada Pampeana]] ([[附录 B： LOCAL STYLES (本地风格)#X1. Dorada Pampeana (潘帕斯金色艾尔)|潘帕斯金色艾尔]]) |
| − | **[[X2.Argentine IPA]] ([[Argentine IPA|阿根廷IPA]]) | + | **[[附录 B： LOCAL STYLES (本地风格)#X2 Argentine IPA (阿根廷)|X2.Argentine IPA]] ([[附录 B： LOCAL STYLES (本地风格)#X2 Argentine IPA (阿根廷)|阿根廷IPA]]) |
| − | *[[Italian styles]] ([[Italian | + | *[[附录 B： LOCAL STYLES (本地风格)#Italian Styles (意大利风格)|Italian styles]] ([[附录 B： LOCAL STYLES (本地风格)#Italian Styles (意大利风格)|意大利风格]]) |
| − | **[[X3.Italian Grape Ale]] ([[Italian Grape Ale|葡萄艾尔]]) | + | **[[附录 B： LOCAL STYLES (本地风格)#X3. Italian Grape Ale (葡萄艾尔)|X3.Italian Grape Ale]] ([[附录 B： LOCAL STYLES (本地风格)#X3. Italian Grape Ale (葡萄艾尔)|葡萄艾尔]]) |
2017年1月13日 (五) 15:03的最新版本
目录
- 1 2015 新版指南引言
- 2 啤酒风格简介
- 3 1.STANDARD AMERICAN BEER (典型美式啤酒)
- 4 2.INTERNATIONAL LAGER (国际拉格啤酒)
- 5 3.CZECH LAGER (捷克拉格)
- 6 4.PALE MALTY EUROPEAN LAGER (欧式淡色麦芽味拉格)
- 7 5.PALE BITTER EUROPEAN BEER (欧式淡色苦啤酒)
- 8 6.AMBER MALTY EUROPEAN LAGER (欧式琥珀麦芽拉格)
- 9 7.AMBER BITTER EUROPEAN BEER (欧式琥珀苦啤)
- 10 8.DARK EUROPEAN LAGER (欧洲深色拉格)
- 11 9.STRONG EUROPEAN BEER (欧洲烈性啤酒)
- 12 10.GERMAN WHEAT BEER (德式小麦啤)
- 13 11.BRITISH BITTER (英式苦啤)
- 14 12.PALE COMMONWEALTH BEER (英联邦淡色啤酒)
- 15 13.BROWN BRITISH BEER (英式棕色艾尔)
- 16 14.SCOTTISH ALE (苏格兰艾尔)
- 17 15.IRISH BEER (爱尔兰啤酒)
- 18 16.DARK BRITISH BEER (深色英式啤酒)
- 19 17.STRONG BRITISH ALE (烈性英式艾尔)
- 20 18.PALE AMERICAN ALE (淡色美式艾尔)
- 21 19.AMBER AND BROWN AMERICAN BEER (琥珀和棕色美式艾尔)
- 22 20.AMERICAN PORTER AND STOUT (美式波特和美式世涛)
- 23 21.IPA (印度淡色艾尔)
- 24 22.STRONG AMERICAN ALE (美式烈性艾尔)
- 25 23.EUROPEAN SOUR ALE (欧洲酸艾尔)
- 26 24.BELGIAN ALE (比利时艾尔)
- 27 25.STRONG BELGIAN ALE (烈性比利时艾尔)
- 28 26.TRAPPIST ALE（修道院-特拉啤斯特艾尔）
- 29 27.HISTORICAL BEER (历史上存在的啤酒）
- 30 增味啤酒简介
- 31 28.AMERICAN WILD ALE (美国野菌艾尔)
- 32 29.FRUIT BEER (果啤)
- 33 30.SPICED BEER (香料啤酒)
- 34 31.ALTERNATIVE FERMENTABLES BEER (另类发酵物啤酒)
- 35 32.SMOKED BEER (烟熏啤酒)
- 36 33.WOOD BEER (木桶啤酒)
- 37 34.SPECIALTY BEER(特色啤酒)
- 38 附录 A： 其他分类方法
- 39 附录 B： LOCAL STYLES (本地风格)
2015 新版指南引言
啤酒风格简介
1.STANDARD AMERICAN BEER (典型美式啤酒)
- 1A.American Light Lager (美式淡爽拉格)
- 1B.American Lager (美式拉格)
- 1C.Cream Ale (奶油艾尔)
- 1D.American Wheat Beer (美式小麦啤)
2.INTERNATIONAL LAGER (国际拉格啤酒)
- 2A.International Pale Lager (淡色拉格)
- 2B.International Amber Lager (琥珀拉格)
- 2C.International Dark Lager (深色拉格)
3.CZECH LAGER (捷克拉格)
- 3A.Czech Pale Lager (捷克淡色拉格)
- 3B.Czech Premium Pale Lager (捷克优质淡色拉格)
- 3C.Czech Amber Lager (捷克琥珀拉格)
- 3D.Czech Dark Lager (捷克深色拉格)
4.PALE MALTY EUROPEAN LAGER (欧式淡色麦芽味拉格)
5.PALE BITTER EUROPEAN BEER (欧式淡色苦啤酒)
- 5A.German Leichtbier (德式低度啤酒)
- 5B.Kölsch (科隆啤酒)
- 5C.German Helles Exportbier (德式清亮出口啤酒)
- 5D.German Pils (德式皮尔森)
6.AMBER MALTY EUROPEAN LAGER (欧式琥珀麦芽拉格)
7.AMBER BITTER EUROPEAN BEER (欧式琥珀苦啤)
8.DARK EUROPEAN LAGER (欧洲深色拉格)
9.STRONG EUROPEAN BEER (欧洲烈性啤酒)
10.GERMAN WHEAT BEER (德式小麦啤)
11.BRITISH BITTER (英式苦啤)
12.PALE COMMONWEALTH BEER (英联邦淡色啤酒)
13.BROWN BRITISH BEER (英式棕色艾尔)
14.SCOTTISH ALE (苏格兰艾尔)
15.IRISH BEER (爱尔兰啤酒)
16.DARK BRITISH BEER (深色英式啤酒)
- 16A.Sweet Stout (甜世涛)
- 16B.Oatmeal Stout (燕麦世涛)
- 16C.Tropical Stout (热带世涛)
- 16D.Foreign Extra Stout (出口增料世涛)
17.STRONG BRITISH ALE (烈性英式艾尔)
- 17A.British Strong Ale (英式烈性艾尔)
- 17B.Old Ale (陈酿艾尔)
- 17C.Wee Heavy (苏格兰烈啤)
- 17D.English Barleywine (英式大麦酒)
18.PALE AMERICAN ALE (淡色美式艾尔)
19.AMBER AND BROWN AMERICAN BEER (琥珀和棕色美式艾尔)
20.AMERICAN PORTER AND STOUT (美式波特和美式世涛)
21.IPA (印度淡色艾尔)
22.STRONG AMERICAN ALE (美式烈性艾尔)
- 22A.Double IPA (双料 IPA)
- 22B.American Strong Ale (美式烈性艾尔)
- 22C.American Barleywine (美式大麦酒)
- 22D.Wheatwine (小麦酒)
23.EUROPEAN SOUR ALE (欧洲酸艾尔)
- 23A.Berliner Weisser (柏林小麦啤酒)
- 23B.Flanders Red Ale (法兰德斯红色艾尔)
- 23C.Oud Bruin (老棕色艾尔)
- 23D.Lambic (兰比克)
- 23E.Gueuze (贵兹)
- 23F.Fruit Lambic (水果兰比克)
24.BELGIAN ALE (比利时艾尔)
25.STRONG BELGIAN ALE (烈性比利时艾尔)
26.TRAPPIST ALE（修道院-特拉啤斯特艾尔）
- 26A.Trappist Single (特拉啤斯特单料)
- 26B.Belgian Dubbel (比利时双料)
- 26C.Belgian Tripel (比利时三料)
- 26D.Belgian Dark Strong Ale (比利时深色烈性艾尔)
27.HISTORICAL BEER (历史上存在的啤酒）
- Gose (古斯)
- Kentucky Common (肯塔基啤酒)
- Lichtenhainer (烟熏酸艾)
- London Brown Ale (伦敦棕色艾尔)
- Piwo Grodziskie (波兰烟熏啤酒)
- Pre-Prohibition Lager (禁酒令前拉格)
- Pre-Prohibition Porter (禁酒令前波特)
- Roggenbier (黑麦啤酒)
- Sahti (芬兰节日啤酒)
增味啤酒简介
28.AMERICAN WILD ALE (美国野菌艾尔)
29.FRUIT BEER (果啤)
30.SPICED BEER (香料啤酒)
- 30A.Spice, Herb or Vegetable Beer (叶啤）
- 30B.Autumn Seasonal Beer (秋季啤酒)
- 30C.Winter Seasonal Beer (冬季啤酒)
